Don’t just keep up. Stay ahead.

Push your business even further. With our complete testing solutions, you can meet and exceed testing requirements and your customers’ expectations.

Close

All fields are required
Business Email Address
First Name
Last Name
Job Role
Company
Business Phone
Country/Region
Zip or Postal Code
Select products of interest:
(Hold [Ctrl] key to select multiple options)
I would like to receive electronic messages from 3M Food Safety.
3M takes your privacy seriously. 3M and its authorized third parties will use the information you provided in accordance with our Privacy Policy to send you communications which may include promotions, product information and service offers. Please be aware that this information may be stored on a server located in the U.S. If you do not consent to this use of your personal information, please do not use this system.
Request Demo

Thank you for your interest. A Food Safety representative will be in contact soon.

An error has occurred while submitting. Please try again later...

Designed to protect. Built for the poultry processing industry. Tailored for your business.

Works with your workflow

A 3M Food Safety product for every step of your poultry manufacturing process.

White Paper: Advancing Poultry Pathogen Management Using Modern Testing Technology

Take a comprehensive look at 3M molecular technology compared to alternatives like PCR. With the combination of 3M™ Molecular Detection Assay 2 - Campylobacter and 3M™ Molecular Detection Assay 2 - Salmonella, you can monitor poultry for both pathogens simultaneously in one easy-to-use, accurate process.

Download the full white paper

Close

All fields are required
Business Email Address
First Name
Last Name
Country/Region
I would like to receive electronic messages from 3M Food Safety.
3M takes your privacy seriously. 3M and its authorized third parties will use the information you provided in accordance with our Privacy Policy to send you communications which may include promotions, product information and service offers. Please be aware that this information may be stored on a server located in the U.S. If you do not consent to this use of your personal information, please do not use this system.
Download Now

An error has occurred while submitting. Please try again later...

Environmental Monitoring

A robust environmental monitoring program is crucial considering the dangers inherent in the poultry industry. Join Dr. Martin Wiedmann of Cornell University for this 5-part environmental monitoring webinar series from 3M Food Safety.

Campylobacter

Campylobacter is part of the natural gut microflora in chickens, turkeys, swine, cattle and sheep. It only takes 500 Campylobacter cells to cause infections in humans, making it an important pathogen test for food manufacturers.

Read the full article
Listeria

Listeria monocytogenes, a Gram-positive bacterium, is often found in moist conditions, including soil, surface water and decaying vegetation. Listeria monocytogenes is the most infamous of the 17 known species in the Listeria genus.

Read the full article
Salmonella

Salmonella is a Gram-negative, rod-shaped bacterium that is one of several organisms in the Enterobacteriaceae family. Salmonella is the most commonly reported cause of foodborne illness today, making it one of the most important tests for food processors.

Read the full article

3M Food Safety News

Insights, trends and tools for the food safety industry.

Read the latest news
Request a demo

Contact a 3M sales representative today to see how 3M Total Solutions for Poultry Processing can work for your lab.

Request a demo