3M Food Safety helps safeguard your business, mitigate risk, and protect consumers with a broad range of testing solutions.
With the launch of its two newest pathogen testing products, 3M™ Molecular Detection Assay 2 – Campylobacter and 3M™ Campylobacter Enrichment Broth, 3M now offers a full portfolio solution of poultry testing products for simultaneous monitoring of both pathogens. In using this complete solution, users gain an advantage by being able to utilize 3M Molecular Detection Assay 2 – Salmonella and 3M Molecular Detection Assay 2 – Campylobacter simultaneously, for more efficient testing of the key pathogens associated with poultry production.
3M™ Petrifilm™ Rapid E. coli/Coliform Count Plate has earned Performance Tested MethodSM (PTM) Certificate number 051801 from the AOAC Research Institute. Read the announcement (PDF, 81 KB)
Launched in February 2018, the new 3M™ Petrifilm™ Rapid E. coli/Coliform Count Plate, a two-in-one indicator test, gives customers both an E. coli and total coliform count in 18-24 hours, enabling food processors to release their products from inventory faster.
Poultry processing facilities are consistently looking for ways to manage their resources and stay within budget. Read how 3M’s molecular methods for foodborne pathogen detection reduce the time-to-result of food testing.
Establishing controlled food safety systems is becoming increasingly vital. One of the most interesting case examples can be seen in the poultry industry in Colombia.